- 2 piece McCain Veggie Finger
- 1 Hot Dog Bun
- 1.5 tbsp Coleslaw
- 1 tbsp Sweet Relish
- 1 Lettuce Leaf
- ½ tbsp Veg Mayo
- 1 tbsp Mustard Sauce
- Take a hot dog bun, slit it lengthwise.
- Apply ½ tbsp. mayo on it.
- Add a lettuce leaf & spread some coleslaw, spread throughout the hot dog.
- Now spread 1 tbsp. sweet relish on top of the coleslaw.
- Keep aside.
- Now fry 2 McCain Veggie Fingers for 3 minutes at 175°C
- Place the fried fingers in the bun.
- Top them with 1 tbsp. mustard sauce.
- Veggie Finger Hot Dog is ready to savour.
Preparation Time: 16 Mins
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